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4th Sunday of the month

(Rain hail or shine!)

9am – 1pm

Cnr Mt Eliza Way & Canadian Bay Rd
Mt Eliza VIC 3930

Melways Ref 105 F1

upcoming markets


  • Sunday 28 January 2018
  • Sunday 25 February 2018
  • Sunday 25 March 2018
  • Sunday 22 April 2018
  • Sunday 27 May 2018
  • Sunday 24 June 2018
  • Sunday 22 July 2018
  • Sunday 26 August 2018
  • Sunday 23 September 2018
  • Sunday 28 October 2018
  • Sunday 25 November 2018
  • Sunday 23 December 2018

Producer Profiles

Australian Vegie Gourmet
Australian Vegie Gourmet is a family owned company specialising in an assortment of vegetarian products to support healthy living. Many of their products are gluten free, dairy free, vegetable-based and have no artificial colours or preservatives. See them for delicious dips, felafels, salad dressings and much more.
Baillieu Vineyard
Baillieu Vineyard was established on the property 'Bulldog Run' in 1999 in Merricks North on the Mornington Peninsula. Grape varieties grown include Chardonnay, Pinot Gris, Pinot Meunier, Pinot Noir, Shiraz and Viognier; all the grapes used for Baillieu Vineyard wine are 100% estate grown.
Bakery Made
Local bakery from Mt Martha selling old fashioned favourites and delectable new creations and treats.
Blue Bay Cheese
Andriy and Taras Kogut are the familiar faces of Blue Bay Cheese and come from a rich heritage of cheese making in the Ukraine. The shimmering 'Blue' Port Phillip Bay was the inspiration for their company - and now they produce cheeses that would make their grandmother very proud. Their cheeses are delicious!
Coolibah Herbs
Coolibah Herbs is a family owned and operated company from Pearcedale who grow the best quality salad mixes available. They have a small team who attend the market with a variety of seasonal vegetables and salad mixes. Some organic produce is available. This stall is a must-see at the market!
Delgrossos Apples and Cherries
Delicious apples, pears and cherries from Delgrosso's who have been growing apples at their orchard since the 1940's when Bruno's father Angelo planted the first crop in Red Hill. The fruit is picked on Thursdays and Fridays for weekend markets to ensure the freshest quality fruit for their customers. They do not attend in July.
Elan Vineyard & Winery
At Elan they make estate grown, hand crafted, small quantities of special wines. Selma attends most months except during vintage and winter. She can also be visited at their small family run vineyard in Bittern.
Fire 'n' Stone
Delicious hot baked scones at the market served with lashings of jam & cream. Try one of their many varieties including, savoury, chocolate, date and more. A true highlight of the market and great for those chilly mornings with a cup of tea!
Flavour Station
Wonderful locally made bar cakes that are the perfect accompaniment for morning tea or take to a friend's house. Lori is passionate about making her cakes and loves attending the Mt Eliza Farmers' Market.
Flinders Sourdough
‘Young Gun' David Allan has restored the original Flinders Wood fired Scotch Oven and bakes his delicious artisanal breads there. Traditional hand shaping and cutting techniques are used, reducing the need to power excess machinery. Any energy used on site is replaced to the grid via renewable hydro-electricity in Tasmania. Most impressive!
Grand Ridge Brewery
Forget 'VB', this is what Victorian beer is all about. Some of the finest local brews are on offer from Grand Ridge and their accolades are well deserved. Eric and his team are passionate about what they do and it shows in their product. Why not have a beer on the grass in the sun at the market?
Grandma's Puddings
Grandma's Puddings attend from Oct - Dec with their traditional plum puddings that are nearly 70% fruit. Grandma's Traditional Plum Puddings use ingredients from both the Mornington Peninsula and all around Australia. From the flour to the fruit you can be assured of the highest quality products.
Happy Fruit
The best dried fruit and nuts EVER! A wonderful variety, perfect for snacks or ingredients and they make you happy too : )
Harry Hoo's
There's a reason why this is one of the busiest stalls at the market. People come from far and wide for Harry's dim sims. They are homemade with locally sourced vegetables and low fat beef. His spring rolls are pretty good too. Try them yourself, you won't regret it!
Jonella Farm
Pam and John Hobson attend in spring with their asparagus and throughout summer and autumn with their juicy sweet corn. When in season they also bring their deliciously sweet sugar snap peas, snow peas and a variety of pumpkins. Not to mention they are absolute legends and highly regarded growers on the farmers' market circuit. Be sure to visit their stall!
Kingfisher Brand
Kingfisher citrus and produce comes fresh to you from Lex & Glenda's family farm at Narrung, between Swan Hill and Mildura in North West Victoria. Their citrus orchard has been family has owned since 1938 and they take great care in producing high quality products from their orchard, which they operate with sustainable growing practices.
Lockton Farm Gourmet
Producers of best quality hand made small batch gourmet sausages, using only the best fresh in season herbs, vegetables and all Australian meats. They use Yarra Valley Beef, Laonica Chicken and Leadoux Free Range Turkey. Try them at the market, you'll have trouble deciding which ones to take home.
Mojo Muesli
Belinda and Dirk's muesli blends speak for themselves. They make jumping out of bed an attractive option in the morning! Their muesli is produced locally with the highest quality ingredients. You'll be hooked!
Mt Eliza Plants & Seeds
A wonderful variety of locally grown potted plants, seedlings and seeds. Herbs and vegetable seedlings are a huge highlight of this stall, with wonderful growing tips on offer from our wonderful gardening specialist Rita Coffey. All their seeds are non-hybrid, non-gm and chemical free.
Pacdon Park
Pacdon Park set about using the very best of locally grown ingredients, age old recipes and culinary flare to produce their fine British fare. Their products are speedily snapped up at the market, especially their flagship pork pies (eaten cold), Famous Best Black Pudding, True Highland Haggis and proper British Bangers. All of which is made using Australian free range female pork shoulder. They have just released gammon too!
Paw Printz
Donna's aim is to keep pets in optimum health using naturally based foods & products. She produces a range of gourmet style, home made dog treats. All naturally healthy and low in fat. No added salt, sugar, colours, preservatives or additives - nothing artificial. Just healthy, natural ingredients.
Peninsula Fresh
Peninsula Fresh are certified organic market gardeners located in Baxter, on the Mornington Peninsula. They farm 20-30 acres of land and specialise in heirloom/heritage vegetables. Their produce is wonderful and at an excellent price.
Peninsula Wildflower
A simply stunning variety of locally sourced wildflowers and natives that are available in bouquets, posies or freshly cut. When in season, roses are available too with perfumes that are reminiscent of grandmas' gardens! Impossible to leave the market without a bunch!
Pure Peninsula Honey
Pure Peninsula Honey produce high quality cold extracted honey that is rich in flavour and goodness. They also create honey related products such as lip balms, candles, moisturiser and soap. Bee and Wasp control forms a substantial portion of the business as well, and they also offer 'rent-a-bee' where they transport bees to pollinate fruit, vegetable and seed crops.
The Bramble Farm
Fresh berries in summer, frozen in winter, Di Benson and her team know brambleberries, raspberries and blueberries best. Buy from the market or from their farm gate and 'pick-your-own' sales. Di's preserves and chutneys are made with old fashioned love. Some are suitable for diabetics too. Yum yum!
The Pastry Lounge / Tart Box
The team at the Pastry Lounge, a quality boutique bakery in Mitcham, have a passionate produce driven philosophy that is reflected in their beautiful range of hand made tarts and pastries. Their handmade pies are created with pastry that's flaky and crunchy. Mouthfuls of pastry with smoked rabbit, duck and quince or wagyu. Not to mention their tarts with lime and gin, chocolate and fig and frangipane varieties to mention a few.
The Spud Man / Gembrook Potatoes
A wide variety of potatoes harvested from this family property near Gembrook.
Yumm Dressings
Attending from September until April only, Yumm Dressings produce dressings that are handmade and blended in small batches using fresh ingredients and the finest produce available. The result is a delicious and natural dressing that transforms simple greens into mouthwatering dishes. Their versatile natural salad dressings contain no artificial preservatives or colours.
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